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A
sandwich that was born in Pennsylvania.

A
breakfast delight.
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A big idea called "Big Mac"
"Introduced
systemwide in 1968, the Big Mac was the brainchild of Jim Delligatti, one of
Ray Kroc's earliest franchisees, who by the late 1960s operated a dozen
stores in Pittsburgh."
The Egg McMuffin was introduced in 1973, when it was developed by owner
operator Herb Peterson.
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